Small Plates

*note:items in this menu may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sesame Crusted Tuna Tataki* - $11.50
seared albacore, garlic-citrus ponzu dipping sauce

Honey Walnut Shrimp - $9.95
tempura shrimp, creamy lemon-honey sauce, candied walnuts

Caramel Ginger Chicken - $7.95
crisp chicken tossed in our caramel ginger sauce

Calamari Tempura - $8.50
spicy mayo & soy dipping sauce

Agedashi Tofu - $5.95
crisp-fried tofu, soy dipping sauce, bonito flakes

Wonton Crab Tower - $11.95
layered wonton shell tower with crab, avocado, tomato, chile-lime sauce

Gyoza - $6.95
"pan-fried" pork & vegetable dumplings, soy dipping sauce

Edemame - $4.95
steamed & salted soy beans in the pod

Seaweed Salad - $4.95
mixed seaweeds, sesame dressing

Sunomono - $4.95
pickled cucumber & seaweed salad, choice of shrimp or octopus

Spring Salad - $4.95
spring greens, cucumber, tomato, & carrots. Choice of: Rikki Rikki wasabi ranch or soy-ginger dressing

Medium Plates

Caramel Ginger Crusted Salmon - $11.95
caramel ginger crust, teriyaki glaze & garlic asian greens

Sashimi Sampler* - $13.95
3 kinds of chef's choice sashimi

Prawn & Vegetable Tempura - $9.95
prawns & seasonal vegetable tempura, soy dipping sauce

Wasabi Teriyaki Grilled Chicken - $9.95
chicken, wasabi mayonnaise, fried onions

Golden Coconut Curry - $11.95
chicken, shrimp & vegetables

Rikki Rikki Stir-Fry
mushrooms & vegebales, miso sauce
chicken or tofu - $11.50
beef - $12.95
shrimp - $12.95

Black Cod Kasuzuke - $12.95
alaskan black cod marinated in sake kasu and grilled

Bento Boxes and Combinations

with miso soup and rice available upon request

Passport* - $16.95
chicken teriyaki, prawn and vegetable tempura, 1/2 california roll and half cucumber roll

Rikki Rikki* - $18.95
chicken teriyaki, prawn and vegetable tempura, kasu cod, half california roll or salmon sashimi

Kirkland* - $18.95
beef teriyaki, prawn and vegetable tempura, three pieces nigiri sushi, half california roll

Special Sushi* - $15.95
Chef's choice three pieces nigiri, salmon roll, and half california roll

Rainbow Sushi* - $17.95
Chef's choice seven pieces nigiri and salmon roll

Rikki's Ark* - $21.95
Chirashi-zushi—delus assortment of fish and seafood over sushi rice

Chef's Choice Sashimi* - $21.95
5 types of various sashimi combination (11 pieces)

Soup Noodles & Wok'd Noodles

Yakisoba
thin egg noodles stir-fried with mushrooms, vegetables & yakisoba sauce
chicken or tofu - $11.50
beef - $12.95
shrimp - $13.95

Tempura Udon - $11.50
shrimp & vegetable tempura in a clear seafood broth, choice of udon or soba (buckwheat) noodles

Nabeyaki Udon - $12.50
shrimp tempura, chicken, poached egg & vegetables in a clear seafood broth with udon noodles

Beef Sukiyaki - $13.95
tender beef, tofu, vegetables in a sweet soy broth with udon noodles

Side Orders

Miso Soup - $1.95

Steamed White or Brown Rice - $1.95